Mazatlán Mexican Restaurant’s Top Vegetarian Food

 

Eating vegetarian is an increasingly popular lifestyle choice thanks to its many health benefits and environmentally-friendly ingredients.  As more research is being done on the health benefits of a vegetarian diet, the results are looking promising. Some of the most remarkable benefits include improved heart health, reduced cancer risk, lower blood pressure, and improved bone health, according to Healthline. 

Now that the demand for vegetarian food has gone up, the flavors and ingredients have elevated to become some of the most delicious and flavorful options when dining out. At Mazatlan Mexican Restaurant in Everett, Washington, our goal is to provide healthy and filling vegetarian food that is loaded with flavor and fresh ingredients. 

Here are four of our top vegetarian food options from our menu: 

Veggie Enchiladas: Our veggie enchiladas at Mazatlan are a delicious gluten-free dinner option filled with sauteed seasonal vegetables rolled in a corn tortilla and topped with our “exquisite” veggie sauce and melted cheese. This warm and filling vegetarian option is served alongside Spanish or white rice and rancho beans (fat-free) for a dinner that will soon become one of your favorites. 

Spinach Enchiladas: Looking for some variety? Our spinach enchiladas offer a healthy twist on the classic cheese enchilada featuring sauteed spinach and mushrooms, rolled in a corn tortilla and finished with enchilada salsa and Monterey Jack cheese. 

Veggie Burrito: For a hearty vegetarian dish packed with flavor, look no further than our veggie burrito. This generous burrito is made using a 10-inch flour tortilla stuffed with mushrooms, carrots, zucchini, peppers, onions, rice, and rancho beans. We finish off our veggie burrito with veggie sauce, shredded lettuce, pico de gallo, and ranchero cheese, with the option to add sour cream and guacamole as well. 

Veggie Fajitas: Fajitas are made with tons of freshly sliced vegetables and onions. We’ve enhanced this already healthy dish with sauteed mushrooms, carrots, zucchini, broccoli, onions, and green and red bell peppers. Wrap up your veggie filling in your choice of tortilla plus rice, beans, guacamole, and sour cream. 

At Mazatlan Mexican Restaurant, we take great pride in offering many different vegetarian options on our menu available for takeout or dine-in. We also want to highlight that a few of our options are also gluten-free, such as our enchiladas and fajitas. 

Our staff is pleased to announce that our dining room is open once again for service at 25% capacity. You can also call to place an order for takeout at 425-404-3084 or on our website for local delivery. Thank you for supporting our local business!